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HoReCa Kitchen Equipments

Engineered for Performance. Built to Last.

At Derhand Konquezt, our Commercial Kitchen Equipment vertical delivers robust, high-performance solutions tailored to the demanding needs of professional kitchens. From quick-service restaurants to large-scale catering operations, we offer equipment that blends durability, efficiency, and intelligent design.

Whether you're setting up a new kitchen or upgrading an existing space, our range of products ensures faster prep, consistent results, and easier maintenance. Designed for reliability under pressure, our equipment empowers chefs and kitchen staff to focus on what matters most—delivering great food.

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Product Range Includes:
  • Commercial Stove Burners & Ranges

  • Heavy-Duty Griddles & Tandoors

  • Industrial Ovens & Proofing Cabinets

  • Refrigeration Units & Freezers

  • Preparation Tables, Racks & Sinks

  • Gas & Electrical Kitchen Solutions

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Backed by technical support and customization options, our kitchen solutions are trusted by hospitality leaders, cloud kitchens, and institutional caterers across the region.

Burners

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